![]() While I’m sure there are many, I think I have just about every heart shape cookie cutter around.īesides the Micro Heart Sprinkles, the Valentine Nonpareils are another favorite of mine. And the Micro Heart Sprinkles make me happy! Not only are they soft and a little thicker than a normal sugar cookie, they have a hint of cinnamon and nutmeg in them giving them a wonderful flavor.Īfter falling in love with the Fluffy Marshmallow Frosting I used on the Conversation Heart Cupcakes earlier this week, I just had to make another batch for these Valentine Sugar Cookies. I have also tried many different sugar cookie recipes, and my boys just love these. Lightly tint your sugar cookie dough then marble, roll and cut these into. While I absolutely love the look of sugar cookies decorated fancy with royal icing, I simply don’t have the time or patience to spend on them. A marbled cookie means you dont have to frost these valentine sugar cookies. And it’s a good thing too, the minute they saw them they grabbed a plate and piled them on. This time though, I made a full batch and had them all done and photographed before the boys got home from school. So I whipped up another batch last night, and set out to bake and decorate them today. ![]() I have been using this recipe for Valentine Sugar Cookies for many years and my boys absolutely love it! I baked a half batch a couple days ago and had planned on sharing the recipe with you, and before I could even get them frosted, 40 cookies were gone within hours. Chill the dough in the refrigerator for at least one hour. ![]() Add butter, egg and milk and mix until a soft dough forms. So I often leave them for special days like Valentine’s Day. In a large bowl with electric mixer or stand mixer with paddle attachment, combine dry ingredients. Especially during the Christmas holiday, I find myself a little too busy to make cut out cookies.
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